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The first vaccine against COVID-19 was registered
The vaccine has received a registration certificate from the Russian Ministry of Health on August 11 and under emergency rules adopted during the COVID-19 pandemic can be used to vaccinate the population in Russia. Mass production of the vaccine is expected to start in September 2020.
The trinity of COVID-19: immunity, inflammation and intervention
Scientists from Singapore provide an overview of the pathophysiology of SARS-CoV-2 infection. They describe the interaction of SARS-CoV-2 with the immune system and the subsequent contribution of dysfunctional immune responses to disease progression.
Relationship between high dietary fat intake and Parkinson’s disease risk: a meta-analysis
The primary outcomes included the relationship between high total energy intake, high total fat intake, and Parkinson’s disease risk. The secondary outcomes included the relationship between different kinds of fatty acids and Parkinson’s disease risk.